Phyllo dough layered with herb seasoned spinach and a blend of cheeses.
Blended cheeses, eggs and seasoning layered in buttered phyllo dough.
Baked macaroni layered with seasoned beef and cheeses, topped with a creamy bechamel sauce.
Layers of eggplant and Greek-seasoned ground beef topped with a creamy bechamel sauce.
Grape leaves stuffed with ground beef and pork, rice, herbs and seasoning.
Grape leaves stuffed with rice, herbs and seasoning.
Gigantes & Bread
Giant white beans cooked in a herbed tomato sauce.
Fresh greens, Kalamata olives, Feta cheese and Greek dressing.
Two charbroiled souvlakia, chicken or pork, served with a Greek salad, rice and a bread roll.
Lamb Chops Plate
4 pieces charbroiled lamb chops served with a Greek salad, rice and a bread roll.
Greek Chicken Plate
1/2 charbroiled chicken served with a Greek salad, rice and a bread roll.
Gyro meat (lamb and beef ) or chicken souvlaki in pita bread with tomatoes, onions and homemade tzatziki sauce.
Butter cookie with toasted almonds and powdered sugar.
Spice cookie dipped in honey.
Spice cake with walnuts and dipped in syrup.
Walnuts in layers of phyllo and cinnamon dipped in syrup.
Walnuts rolled in shredded phyllo and dipped in syrup.
Ek Mek Kataifi
Layers of shredded phyllo, light syrup, vanilla creme and whipped topping.
Custard creme in layers of phyllo, topped with syrup.
In sheet of dough, fried into crispy roll, dipped in syrup.
Anise avored cookie
Deep fried dough soaked in syrup.